“I started as a broil cook. Now I’m a general manager. That’s what Jackmont does—if you show up and put in the work, they’ll invest in your future.”
Basilio “Junior” Gallegos
GM TGIFridays Camp Creek, Atlanta
From our founder to our CFO, everyone in leadership has worked in the trenches of the restaurant try. We understand what it takes to run a great shift—and we’ve built a company that supports you at every level.
We’ve helped broil cooks become general managers, and servers become regional leads. Our leadership development programs combine mentorship, hands-on training, and real responsibility to get you where you want to go.
With over 1,800 employees across 60+ restaurants in 21 states, we still treat every team member like family. You won’t get lost here.
We offer a full menu of benefits to help you
stay healthy, feel supported, and plan for what’s next.
whether you dream of managing your own restaurant or building a future outside the industry. We’ve supported team members on their path to becoming software engineers, doctors, and business owners. When our people thrive, our company does too.
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